Try a taste of our traditional Afghan cuisine. Our many delectable South Asian dishes will wow you and your guests and keep everyone coming back for more!
All menus include:
- Fresh garden salad with dressing on the side
- Tandoor bread
- Chutney
- Seasonal fresh fruit display
- Coffee
- Tea
Unlimited Soft Drinks are an additional $2.50 per person
Appetizers
Display Stations
- Fresh Pita Bread & Crackers with Hummus
- Vegetable Crudite with Cheese Cubes
(Fresh vegetables and dip)
- Mantu
(2 pieces per person)
- Aushak
(2 pieces per person)
- Chicken, Beef or Vegetable Samosa
(1 lg. piece per person)
Passed Appetizers
- Mini Chicken, Beef or Vegetable Samosa
- Chicken Kabob
- Batter Fried Vegetables
- Spanakopita
Spinach and feta cheese stuffed pastry
- Grilled Shrimp
(only available as an a la carte item)
Kabob
- Boneless Chicken Kabob
- Kabob Dopiaza
Chunks of Lamb sautéed with onions and yellow split peas
- Fish Kabob
(broiled or fried)
- Shami / Kobeeda Kabob
(seasoned ground beef or turkey)
- Beef Kabob
(boneless chunks of beef)
- Chicken Kabob with bone
Rice
- Nareeng Palau
Chicken and shredded orange peel with cardamom and saffron
- Quabili Palau
Lamb or Beef cooked with carrot strips, raisins and sliced almonds mixed with brown rice
- Zamarot Palau
Lamb or Beef cooked with stir fried spinach, cilantro and green onions mixed with brown rice
- Shole Gushti
Lamb or Beef, a variety of beans and spices, cooked with soft, moist rice.
- Qorma Chalau
Chicken seasoned with saffron, mixed with white rice, topped with dried plums and yellow split peas
- Chalau
- White Basmati Rice
Qorma/Sides
- Qorma Sabzee
Spinach, stir fried with cilantro and green onions, then braised with meat
- Qorma Kofteh
Seasoned meatballs in a tomato and onion sauce
- Qorma Chicken with Magno
Chunks of chicken and mango, cooked in a turmeric, garlic sauce
- Qorma Chicken with Mushroom
Chicken, mushrooms and cilantro cooked with sour cream and yogurt
- Borani Badinjan
Deep fried eggplant in a zesty vegetable sauce topped with a yogurt mint sauce
Dessert
- Fernee
Milk pudding with sliced almonds, pistachios and a touch of rosewater
- Magut
Cornstarch saffron gelatin topped with almond and pistachio pieces
- Sheer Berenge
Rice pudding topped with almonds, pistachios and a touch of cinnamon
- Sheet Cake
Chocolate cake with chocolate icing or yellow cake with white icing
- Jelebi
Delicate deep friend batter soaked in a sweet syrup
- Baklava
Layers of phyllo pastry, nuts and honey syrup
** additional $1.50 per person **
Menu I (per person)
Choice of:
- (2) Kabob
- (3) Rice Selections
- (3) Qorma Selections
- (1) Dessert Selection
Menu II (per person)
Choice of:
- (2) Kabob
- (4) Rice Selections
- (4) Qorma Selections
- (1) Dessert Selection
Menu III (per person)
Qow (Carved Lamb)
Choice of:
- (2) Kabob
- (4) Rice Selections
- (4) Qorma Selections
- (2) Dessert Selections
Menu IV (per person)
Choice of:
- (2) Appetizers
- (2) Kabob
- (2) Rice Selections
- (2) Qorma Selections
- (1) Dessert Selections
Menu V (per person)
Choice of:
- (2) Appetizers
- (2) Kabob
- (3) Rice Selections
- (3) Qorma Selections
- (1) Dessert Selections
Menu VI (per person)
Qow (Carved Lamb)
Choice of:
- (2) Appetizers
- (2) Kabob
- (3) Rice Selections
- (3) Qorma Selections
- (2) Dessert Selections